Hepatobiliary Surgery and Nutrition

Hepatobiliary Surgery and Nutrition is an open access, peer-reviewed bimonthly journal published by AME Publishing Company since December 2012 and the official journal of the Society of Translational Medicine, focused on hepatopancreatobiliary disease and nutrition, with a 2025 Journal Impact Factor of 8.1 and first-quartile ranks in surgery, nutrition and dietetics and gastroenterology and hepatology《肝胆外科与营养》（Hepatobiliary Surgery and Nutrition）是（AME Publishing Company）自 2012 年 12 月起出版的双月刊、同行评审、开放获取期刊，亦为（Society of Translational Medicine）的官方期刊，聚焦肝胆胰疾病与营养，2025 年影响因子为 8.1，在外科、营养与饮食学以及胃肠病学与肝病学类别中均居第一四分位。

Scope

• The journal describes new findings in hepatopancreatobiliary disease and nutrition and provides current and practical information on diagnosis, prevention and clinical investigation该刊刊载肝胆胰疾病与营养领域的新发现，并提供诊断、预防与临床研究方面的最新实用信息。
• Its stated areas of interest include surgical techniques, clinical and basic research, transplantation and other therapies, non-alcoholic steatohepatitis and fatty liver disease, targeted drugs, gut microbiota, metabolism, cancer immunity, genomics, and nutrition and dietetics其载明的重点方向包括外科技术、临床与基础研究、移植及其他治疗、脂肪性肝炎与脂肪肝、靶向药物、肠道菌群、代谢、肿瘤免疫、基因组学以及营养与饮食学。
• Contributions also come from related fields such as public health, human genetics, basic sciences, education, sociology and nursing该刊亦接纳公共卫生、人类遗传学、基础科学、教育、社会学与护理等相关领域的稿件。
• Article categories include original article, review, editorial, commentary, viewpoint and images in clinical medicine, and the journal is a member of the Committee on Publication Ethics and follows the ICMJE recommendations文章类型包括原创论文、综述、社论、评论、观点与临床影像，该刊为（COPE）成员并遵循（ICMJE）建议。
• All content is published open access under a Creative Commons Attribution-NonCommercial-NoDerivatives licence, with copyright transferred to the publisher and articles appearing in both print and online editions全部内容以（Creative Commons）署名—非商业性使用—禁止演绎许可开放获取发表，版权转让给出版方，文章同时以印刷版与在线版出版。
• The journal is indexed in PubMed, PubMed Central, the Directory of Open Access Journals and the Science Citation Index Expanded, and its content is made available on the Lippincott and Ovid platforms该刊被（PubMed）、（PubMed Central）、（DOAJ）与（SCIE）收录，内容并发布于（Lippincott）与（Ovid）平台。

History

• Hepatobiliary Surgery and Nutrition was launched in December 2012 by AME Publishing Company as an open access, peer-reviewed journal devoted to hepatobiliary surgery and nutrition该刊于 2012 年 12 月由（AME Publishing Company）创办，为专注肝胆外科与营养的开放获取、同行评审期刊。
• It has followed a bimonthly schedule since launch, with issues appearing in February, April, June, August, October and December该刊自创刊起采用双月出版制，于每年 2、4、6、8、10、12 月出刊。
• The journal entered the Science Citation Index Expanded in 2017, having previously been covered by PubMed and PubMed Central, and it was accepted into the Directory of Open Access Journals in 2026该刊于 2017 年被（SCIE）收录，此前已进入（PubMed）与（PubMed Central），并于 2026 年被（DOAJ）接纳。
• AME Publishing Company publishes the title with support from Wolters Kluwer, which carries the content on its Lippincott and Ovid platforms, and the journal is published under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 licence（AME Publishing Company）在（Wolters Kluwer）支持下出版该刊，后者将内容载于（Lippincott）与（Ovid）平台；文章以（CC BY-NC-ND 4.0）许可发表。
• Its Journal Impact Factor stood at 7.293 in 2021 and 8.265 in 2022, then 7.8 in 2024 and 8.1 in 2025, and the journal now also runs thematic special issues organised by guest editors其影响因子 2021 年为 7.293、2022 年为 8.265，2024 年版为 7.8、2025 年版为 8.1；该刊近年还设立由客座编辑组织的专题特刊。

Editors

• The Editor-in-Chief is Yilei Mao of the Department of Liver Surgery at Peking Union Medical College Hospital, Chinese Academy of Medical Sciences, in Beijing现任主编为毛一雷，任职于北京的中国医学科学院北京协和医院肝脏外科。
• Deputy Editors-in-Chief include Xiang-Dong Wang of the Nutrition and Cancer Biology laboratory at the Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts University, who covers nutrition and liver cancer副主编包括任职于（Tufts University）美国农业部人类营养研究中心营养与肿瘤生物学实验室的 Xiang-Dong Wang，负责营养与肝癌方向。
• Regional editors include Timothy M. Pawlik as Editor for America and Thomas M. van Gulik of Amsterdam University Medical Centers as Editor for Europe地区编辑包括担任美洲编辑的 Timothy M. Pawlik，以及担任欧洲编辑的阿姆斯特丹大学医学中心的 Thomas M. Van Gulik。
• Submissions and peer review are managed through the journal's online journal system, with in-house review taking one to three weeks and external peer review one to three months, and accepted articles posted ahead of print within about a month投稿与评审经该刊的在线期刊系统管理，编辑部初审需 1 至 3 周，外部同行评审需 1 至 3 个月，录用文章约在 1 个月内先行在线发表。
• The editorial office is coordinated by a corresponding editor, and the journal publishes editorials, commentaries and viewpoints alongside research articles under Committee on Publication Ethics guidelines编辑部由通讯编辑协调；该刊在（COPE）规范下发表社论、评论与观点，与研究论文并列。