Global Food Security-Agriculture Policy Economics and Environment
Global Food Security is an Elsevier journal launched in 2012 that publishes strategic reviews, original research and debate on the economic, social, biophysical and political drivers of food security, with a 2025 Journal Impact Factor of 7.5《全球粮食安全:农业政策、经济与环境》(Global Food Security)是(Elsevier)于 2012 年创办的期刊,刊载有关粮食安全的经济、社会、生物物理与政治驱动因素的战略性综述、原创研究与争鸣文章,2025 年影响因子为 7.5。
Scope
- Food availability is the first axis, meaning enough high quality and socially appropriate food from the local to the global level粮食可得性是第一支柱,即在地方到全球尺度上保证数量充足、质量优良且符合社会习俗的食物供给。
- Food access concerns economic and physical reach to safe and nutritious food, through poverty reduction, well-functioning markets and conducive food environments粮食可及性关注通过减贫、运转良好的市场与有利的食物环境,在经济与物理上获得安全营养的食物。
- Food quality covers safety, nutritional adequacy and the socio-cultural roles that determine how food can actually be used粮食质量涵盖安全性、营养充足性,以及决定食物实际利用方式的社会文化角色。
- Stability, environmental sustainability and climate change are treated together, with resilience of agri-food systems as the organising question稳定性、环境可持续性与气候变化被放在一起讨论,以农业食物系统的韧性作为核心问题。
- The wider socio-economic context includes agency within food systems and the effects of transformation on poverty, inequality and food cultures更广泛的社会经济背景包括食物系统内部的能动性,以及系统转型对贫困、不平等与食物文化的影响。
- Article types are strategic reviews, original research with relevance beyond its own setting, and reviews, opinions and debates that critique methods and findings文章类型包括战略性综述、结论可外推的原创研究,以及评论方法与本领域发现的观点与辩论稿。
- The journal deliberately bridges biological, social and environmental science, and requires technically complex analysis to be readable for a multidisciplinary and policy audience期刊刻意打通生物科学、社会科学与环境科学的界限,并要求技术性较强的分析能被多学科读者与政策读者读懂。
History
- It was founded by Elsevier in 2012, out of concern that scientists and policy makers could no longer keep up with the expanding literature on food security该刊由(Elsevier)于 2012 年创办,动因是科学家与政策制定者已难以跟上粮食安全文献的快速增长。
- The first volume appeared in December 2012, and the journal has treated the whole food system, from input supply and farm production to final consumption, as its unit of analysis首卷于 2012 年 12 月出版,期刊始终把从农业投入品供应、农场生产到最终消费的整个食物系统作为分析单元。
- It operates a hybrid model, with an article publishing charge of 6,300 US dollars for open access and no fee for the subscription route期刊采用混合出版模式,开放获取的文章处理费为 6300 美元,订阅路径不向作者收费。
- The acceptance rate is about 9 percent, with a median of five days to first decision and 208 days from submission to acceptance录用率约为 9%,从投稿到初审中位 5 天,从投稿到录用中位 208 天。
- Its impact factor rose from 7.772 in 2021 to 9.027 in 2022, reached 9.6 in 2024 and stood at 7.5 in 2025影响因子由 2021 年的 7.772 升至 2022 年的 9.027,2024 年达到 9.6,2025 年为 7.5。
- In the 2025 Journal Citation Reports it ranked nineteenth among 187 food science and technology journals, in the first quartile在 2025 年(Journal Citation Reports)中,该刊列 187 种食品科学与技术期刊第 19 位,属第一四分位。
Editors
- The editor-in-chief is Spencer Henson of the Department of Food, Agricultural and Resource Economics at the University of Guelph主编为(Spencer Henson),任职于(University of Guelph)食品、农业与资源经济系。
- Seven editors cover the field, from Suresh Babu at Rutgers to Ken Giller at Wageningen and Sheryl Hendriks at Pretoria七位编辑分工覆盖全领域,从(Rutgers University)的(Suresh Babu)到(Wageningen University & Research)的(Ken Giller)与(University of Pretoria)的(Sheryl Hendriks)。
- Dolapo Enahoro and Philip Thornton bring livestock and CGIAR experience, while Shahidur Rashid links the journal to the International Food Policy Research Institute(Dolapo Enahoro)与(Philip Thornton)带来畜牧与(CGIAR)体系的经验,(Shahidur Rashid)则把期刊与国际食物政策研究所连接起来。
- The board has 23 members in 12 countries, led by the United States with six, the United Kingdom with three and Belgium with two编委会共 23 人,分布于 12 个国家,其中美国 6 人、英国 3 人、比利时 2 人。
- The remaining members come from Kenya, Mexico, the Netherlands, Canada, Colombia, Ethiopia, Germany, the Philippines and South Africa, giving the board a strongly development-oriented balance其余成员来自肯尼亚、墨西哥、荷兰、加拿大、哥伦比亚、埃塞俄比亚、德国、菲律宾与南非,使编委会呈现明显的发展研究取向。